![]()
Mediterrasian Tapas
345 Bank Street
New London, CT
phone: 860-442-3387
VALENTINES - Romance by the Fireplace!
Fri Feb 10th, Sat Feb11th and Tues Valentines Day Feb 14th
1st 25 Reservations each night receive a complimentary glass of Champagne.
Special Tapas & Entree Menu & Prix Fix 4 Course Menu for $40pp.
Black Engineering Council of EB - An Evening of Jazz
Sun Feb 12th - 3pm to 7pm
Tickets $20 (does not include food or beverage)
Neighborhood Chef's Table
Wed Feb 22nd - 6pm
Shaw's Landing and New London Harbour Tower
Private dining INSIDE Dev's Kitchen
With Culinary Delights by Chef Rachel - $55++pp
DINNER & DISCUSSION WITH DARYL
Wed Feb 29th - 6pm
4 course dinner and discussion with New London Mayor Daryl Justin Finizio.
$40 ++pp
Limited seating, Call for details or reservations.
Reservations Highly Recommended - Call 860.442.3387
We have Function rooms available for 20 to 80 people for your private event. Call for more information.
![]() |
![]() |
|
Owned and Operated by the Devendittis Family East meets West in Southeastern Connecticut's first and only Tapas Bar! Newly opened in New London, Dev's on Bank Street is a Mediterrasian Tapas Bar and Restaurant that brings the tradition of Spain with a touch of Asia into its food. Dev's Tapas are best described as small, savory Spanish and Asian influenced dishes that serve as a snack or with other tapas as a meal. Our family provides guests a unique dining experience by combining contemporary cuisine and classic friendly service. Our insistence on using only the freshest ingredients and taking advantage of the bounty of our local farmers guarantees an explosion of taste to every bite! Owners Candace & Bunny have lived in Spain and Taiwan, which is how we developed our Mediterrasian concept ~ and then get ready to be greeted by Uncle Paul who will personally welcome you into our "home"! We are located at 345 Bank Street near the center of New London where the original Ye Olde Tavern was for many years, just west of the fire station.
Current Hours
|
About Tapas... Tapas is the name for a wide variety of appetizers in Spanish cuisine. They may be cold or warm. In the United States tapas have evolved into an entire cuisine; at Spanish restaurants, patrons may order many different small tapas, and combine them for a full meal. The original tapas were the slices of bread which wine drinkers in Andalusian taverns used to cover their glasses between sips. This was a practical measure meant to prevent fruit flies from hovering over the sweet sherry. But soon, enterprising bartenders were putting small snacks on the bread, and the lowly tapa (from tapa derived the verb tapar, "to cover") became as important as the wine. Take a look at our tapas menu, we feature a wide selection of wonderful tapas in the Andalusian-Mediterranean tradition. Now come and experience tapas for yourself! |
![]() |
|
Copyright © 2011 Dev's on Bank Street, Inc. All Rights reserved. |